The Best Gluten Free Stuffing Recipe

November 17, 2017

Along with the pies, stuffing is a tough one for those of us intolerant to gluten, but fortunately with our stuffing recipe -- you won’t have to worry about gluten at all! This stuffing uses our gluten free Lilac Pâtisserie…

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Pumpkin Spice Latte Recipe

October 25, 2017

One of our favorite seasons is finally here… fall! Although it doesn’t quite feel like fall yet in Santa Barbara, we’re still celebrating with pumpkin spice everything!This quick and easy make-at-home version of our pumpkin…

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In Season for Fall

September 16, 2017

We took a fun trip to the local farmer’s market downtown to survey some fresh ingredients that will be making their way into a ton of recipes this fall. Here’s what you can expect to see cycling through the bakery in the next…

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Bread: Not Just for Sandwiches!

August 15, 2017

Last time we got adventurous with our bread, we turned it into toast four ways. Now, we’re going to show you a few new ways you can enjoy your gluten-free bread at home that’s outside of the toast/sandwich spectrum. Read…

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Homemade Iced Mint Green Tea

July 11, 2017

This homemade iced mint tea recipe is so much better than buying mint tea from the store. It tastes extremely refreshing for those hot summer days and nights, and is great for digestion. Win-win! Get the how-to…

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Summer Berry Granola Parfait

July 11, 2017

During the summer, we like to avoid using the oven at all costs at home, because it essentially works as a heater, raising the temperature of our home to be 5-10 degrees warmer. No one wants that when it’s already 90 degrees out!…

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The Perfect Summer Picnic: What to Pack

June 19, 2017

With the Fourth of July only a couple weeks away and the summer heat finally settling in, we’re constantly thinking of ideas for a perfect summer outing with family and friends.While many may be having traditional BBQ’s with…

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A Toast to Toast!

May 18, 2017

We’re pretty certain toast is something that’s universally liked. It’s all about breaking that bread, right? That’s why we’re going to show you four of our favorite ways to enjoy Lilac Pâtisserie toast at home.See all…

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Treat Mom to Santa Barbara

May 10, 2017

Whether you’re from this lovely paradise town we like to call home, or if you’re visiting for a weekend, we can all agree that Santa Barbara is a perfect place to treat Mom. Between the picturesque hikes, beaches, wine trails,…

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Flavor in the News: Madagascar Vanilla

March 27, 2017

Photo via Williams Sonoma We strive to source the highest quality ingredients for every recipe on our menu. One of our favorite ingredients in particular, the intoxicating Madagascar Bourbon vanilla extract, which we source…

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