Brioche French Toast Recipe

February 15, 2018

Today is a good day! Why? Because we're sharing our delicious recipe for Brioche French Toast using Lilac Pâtisserie Brioche bread! Breakfast will never be the same now that you have this recipe in your arsenal. Ingredients: 4…

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The Best Gluten Free Stuffing Recipe

November 17, 2017

Along with the pies, stuffing is a tough one for those of us intolerant to gluten, but fortunately with our stuffing recipe -- you won’t have to worry about gluten at all! This stuffing uses our gluten free Lilac Pâtisserie…

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Bread: Not Just for Sandwiches!

August 15, 2017

Last time we got adventurous with our bread, we turned it into toast four ways. Now, we’re going to show you a few new ways you can enjoy your gluten-free bread at home that’s outside of the toast/sandwich spectrum. Read…

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Homemade Iced Mint Green Tea

July 11, 2017

This homemade iced mint tea recipe is so much better than buying mint tea from the store. It tastes extremely refreshing for those hot summer days and nights, and is great for digestion. Win-win! Get the how-to…

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Summer Berry Granola Parfait

July 11, 2017

During the summer, we like to avoid using the oven at all costs at home, because it essentially works as a heater, raising the temperature of our home to be 5-10 degrees warmer. No one wants that when it’s already 90 degrees out!…

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A Toast to Toast!

May 18, 2017

We’re pretty certain toast is something that’s universally liked. It’s all about breaking that bread, right? That’s why we’re going to show you four of our favorite ways to enjoy Lilac Pâtisserie toast at home.See all…

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Six Pastries to Try

July 17, 2015

Have you stepped into our shop and suddenly stopped at the sight of all our baked goods and pastries wondering, “Which should I try? They all look amazing!” We know, the decision is a difficult one, but we’re here to help!…

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Menu Spotlight: The Lilac Salad

May 18, 2015

We’re ecstatic with the response we’ve been receiving for our new lunch menu items. In this new series, we’re putting the spotlight on one lunch item per month to show our readers and customers why each dish is special!For…

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Slice of Heaven: Princess Torte

May 02, 2015

Our take on the Swedish classic, the Princess Torte, is a delectable one. With its signature green marzipan outer layer, buttercream roses and mouthwatering layers, it’s sure to be a crowd-pleaser! Diving right into a slice…

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Slice of Heaven: Chocolate Decadence

March 20, 2015

This month, we’re calling all chocolate lovers. Say hello to our divine Chocolate Decadence cake. A slice of this and you will surely be in heaven! Take a peek at what the this cake consists of below.It’s a dark chocolate cake…

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